Organic Gluten-free Short Breadstics


Crunchy breadsticks with sesame, organic and gluten-free. A balanced snack, perfect for any time of the day or a healthy dipping.

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Corn starch*, SESAME* (4%), virgin olive oil* (4%), rice syrup*, sourdough* (buckwheat*, quinoa*), xanthan gum, guar gum, yeast, salt, rosemary extract*. * Products from organic farming. VEGAN PRODUCT. IT CONTAINS SESAME. FREE FROM GLUTEN, EGG, MILK / LACTOSE, NUTS, SOY and PEANUTS

Better digestibility than the same product with gluten
Made with sourdough
The buckwheat flour is rich in high quality protein and fibre, activates the circulation, good for the nervous system and capillary fragility
Quinoa flour is rich in protein, fibre, vitamins and minerals
With sesame seeds, rich in minerals (phosphorus, calcium and iron) and help reduce cholesterol
With virgin olive oil, rich in unsaturated vegetable oils.
No presence of fertilizers, pesticides, synthetic additives or chemical preservatives
Flour has no chemicals or bleaching treatments

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