Organic Gluten-free Chocolate & Hazelnuts Cookies


Delicious cookies with chocolate and hazelnuts, organic and gluten-free. Free from raising agents, sweetened with agave and without palm oil. Enjoy it for breakfast, afternoon snack ... or anytime of the day!



Rice flour*, corn starch*, coconut oil*, sunflower oil*, agave syrup*, chocolate chips* [cocoa paste* and butter*, sugar*, vanilla*] (7.8%), chickpea flour*, tigernut flour*, EGG*, HAZELNUTS* (2.3%), cocoa*, salt, rosemary extract*. * Products from organic farming. IT CONTAINS EGG AND NUTS. MAY CONTAIN TRACES OF SESAME AND MILK / LACTOSE. FREE FROM GLUTEN-FREE, SOY AND PEANUTS

• Better digestibility than the same product with gluten
• With coconut oil, rich in medium chain saturated fatty acids, healthy fats
• With hazelnuts, rich in healthy fats and micronutrients
• Tigernut flour adds fibre, minerals such as phosphorus, calcium and iron, vitamins and healthy fats
• Chickpea flour provides fibre, and it is an excellent source of protein, slow-release carbohydrates and contains magnesium and potassium
• With agave syrup, which reduces the glycemic index of the recipe
• With chocolate, besides being an antioxidant and many other things ... who does not like chocolate?
• Palm fat
• No presence of fertilizers, pesticides, synthetic additives or chemical preservatives
• Flours without chemicals or bleaching treatments
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